Thursday. 1 September. 2011. 10:00 am
Attend the first auction of the season.
Zachys’ auction season is commencing with an auction at the Mandarin Oriental Hotel on September 9th.
The auction will feature over 1,300 lots from some of the world’s finest cellars and producers. Highlights include a spectacular collection of collectible Bordeaux including eight separate original wood cases of Chateau Lafite Rothschild 1982, a Chateau Mouton Rothschild with exceptional provenance, an impressive collection of first growth Bordeaux and the best of vintage Californian.
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Friday. 28 January. 2011. 10:01 am
One month long wine buffet at Elgin’s Bar in Soho.
Looking for a new venue to drink wine? Golden Gate Wine has set up a wine buffet featuring wine exclusively from the US at Elgin’s Bar on Elgin Street. And you guessed it, it’s a wine buffet so you can drink as much as you like! We suggest you taste your way through the 5 wines they’re presenting and go back for seconds for the ones you prefer.
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Tuesday. 12 January. 2010. 9:30 am
California wine tasting on January 23, 2010.
We’re glad to announce that there’s another California Wine Tasting happening in the 3d week of January, this time organized by Golden Gate Wine. These guys specialize in US wines so expect to see more US wine tastings and dinners from them, and there’ll also be a lucky draw to make things a little bit more interesting.
Wines available for tasting:
- Cline Viognier California 2007
- Williamette Valley Vineyards Riesling Oregon 2007
- Rutherford Ranch Chardonnay Napa Valley 2007
- Rex Goliath Pinot Noir Central Coast California, Napa Valley
- J.Lohr Seven Oaks Cabernet Sauvignon Paso Robles, California 2007
- Foppiano Lot 96 Bin 200 California
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Friday. 27 November. 2009. 9:55 am
The Peninsula’s sommelier selects a Californian wine for this week’s wine pick.
Jordi Chan is the sommelier at Peninsula Hotel. For our wine pick this week, he selects the Star Lane Sauvignon Blanc 2005 by Star Lane.
Star Lane is a vineyard located on the lower slopes of the San Rafael Mountains in Santa Ynez Valley, in sunny California. The terraine features a unique mix of weathered sand, gravel and alluvial cobbles over clay subsoil. With both excellent drainage and good water-holding capacity, these conditions mimic terrain found at the best vineyards in Bordeaux.
Their Sauvignon Blanc is bottled unfiltered after 10 months on fermentation lees (lees being the yeasty residue found in the cask); giving the wine a more rounded & creamy texture on the palate.
Tasting Notes
- White flowers, gooseberries and mandarin orange nose, with a taste of passionfruit and grapefruit. On the palate, refreshing acidity keeps the wine lively and well structured.
Food Pairing
- It is a delicious wine to pair with shellfish dishes, like mussel or clams with white wine sauce.
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Tuesday. 24 November. 2009. 9:31 am
This Saturday, Altruistic Boutique Wines will be holding a Pinot Noir tasting.
If you love Pinot Noir, we have a tasting you won’t want to miss. Altruistic Boutique Wines – the Hong Kong wine distributor that focuses on bringing in top quality boutique wines from the States – is organizing a tasting of 7 different wines from Oregon and California at Pierre 11 at the Mandarin Oriental Hotel. Pierre 11′s new chef, Olivier Elzer, will be preparing some canapes to pair with the wine.
Wines you will be tasting:
From Arcadian Winery, Santa Rita Hills, California:
- 2005 Fiddlestix Pinot Noir, Santa Rita Hills
- 2005 Sleepy Hollow Pinor Noir, Santa Lucia Highlands
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Wednesday. 9 September. 2009. 9:40 am
Southern California wine wants its day in the sun in China too!
Way down south of Napa and Sonoma is Temecula Wine Country. Riverside County, California’s Supervisor, Jeff Stone, is going on a trip. He wants to go to a 6-day trade commission to Hong Kong in November and he wants to bring his friends: Temecula Wine
A group of Temecula winery owners who all have aspirations and dreams to one day enter the Chinese wine market which grew 20 percent to 2.8 billion last year. The groups itinerary will lead them to an International Wine & Spirits festival with government officials to mingle and attempt to squeeze a foot through the door. In addition to 5 days spent in HK, they will also dabble a bit in the mainland via Shenzhen.
Although Temecula Valley Wine Country producers make much less than their northern California counterparts, this hasn’t stopped a growing interest to export overseas into new and exciting markets. In fact, most were so excited that they paid the $2,588 (HK$20, 000) per person to free themselves. Most were probably encouraged even further by the recent lifting of tariffs on importing wines.
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