Happy Holidays from Winebuzz.hk

See you in the 2012 vintage.

It’s been another amazing year and we want to thank all of you for reading us and supporting us as Hong Kong’s #1 English wine and fine dining online magazine!

2012 will be a big year: with new design, new features and lots of more wine, spirits and fine dining coverage! So we’re going to take a break and recharge and come back and strong in January 2012.

Hong Kong’s Best Wine By The Glass Award Goes to Tapas Bar

Want to know which restaurant in HK has the best wine by the glass list?

The Best Wine by the Glass Award recognizes restaurants in Hong Kong that provides their customers with the very best selection of wines available by the glass. The Award is the first of its kind in the world and was created by the Restaurant & Bar Hong Kong and Hong Kong Wine Judges Association during the Restaurant & Bar exhibition held earlier this September. 

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The Results for the Hong Kong Best House Wine Awards Are Out

A new award to recognize the importance of house wine.

The house wine at any restaurant and bar is an important wine as it is usually the most consumed. To encourage and recognize the restaurant that has put in the effort to offer good house wine, the Restaurant & Bar Hong Kong has teamed up with the Hong Kong Wine Judges Association to find the best house wines available in Hong Kong at the Hong Kong House Wine Awards.

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A Match Made In Heaven: La Maison du Chocolat and Remy Martin

Chocolatier and cognac house pair up for limited edition degustation.

In an exclusive press launch in the Four Seasons Hong Kong last week, guests were treated to one of those matches made in heaven: chocolate and cognac. The event on 7^th September celebrated a union between two of France’s finest producers: chocolatier La Maison du Chocolat and premier cognac house Remy Martin.

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Van Diemen Unleashes First Pearlescent Liqueur on Hong Kong

Your cocktail is about to have a new sheen.

Van Diemen, the Tasmanian distillery already famous for their super-pure vodka, is bringing something entirely new to the Hong Kong cocktail scene. Van Diemen prides themselves on being the black sheep of the Australian distillery scene. So, it’s hardly surprising that they have developed something so innovative and unexpected.
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Round 1: Restaurant and Bar Hong Kong House Wine Award Judging

Restaurant and Bar launches House Wine Awards.

Round 1 of the judging for the Restaurant and Bar House Wine Awards took place on 15 August at the Hong Kong Wine Judges Associations headquarters in Tsim Sha Tsui.

The event is co-organized by Diversified Events, the company responsible for the Restaurant and Bar Exhibition at the Hong Kong Convention and Exhibition Centre from September 6-8, together with the Hong Kong Wine Judges Association.

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