Wines of the Valley
Happy Valley Racecourse is about to get a whole lot happier.
Happy Valley – home to the rich and famous, boutique restaurants and of course the legendary racecourse. Good times are abound here every Wednesday night and it’s about to get even better. Starting from 22 February for four consecutive Wednesdays (22 & 29 February, 7 & 14 March), Happy Valley Racecourse will play host to their successful “Wines in the Valley” event. Each week, guests will be able to sip on some of the world’s favorite wines amidst the exciting racecourse atmosphere.
To enhance the experience, the trackside food kiosk will serve dishes specially prepared by renowned chef Ricky Cheung to match the wines served that week. Those feeling a little more buzzed can also get their moves on with live musical performances from Orlando To and Eugene & the Pows.
Wine enthusiasts will be able to purchase a HK$160 Wine Pass to samples six different wines from sommeliers at wine booths around the course. Tasting tips provided by Wine specialists will make sure you get the most out of your wine journey. It’s exceptional wine accompanied by great food and friends in the most thrilling of venues– how’s that for a Happy Valley Racecourse experience?
For more information, please visit Wines in the Valley.
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