Wine Tasting By Winemaker Mark Bright

Tuesday. 3 May. 2011. 10:56 am

Attend wine tasting and dinner led by celebrated sommelier Mark Bright.

If you love Californian wine, this is a big week! Mark Bright, one of the top sommeliers from San Francisco who’s worked with some of the most famous names in the restuarant industry including Saison, a Michelin one Star restaurant in San Francisco, Bellagio, MGM Grand Las Vegas, Ritz Carlton Half Moon Bay is in town. Altrusitic Boutique Wine, the wine distributor that’s bringing him to Hong Kong has organized a series of events where wine enthusiasts can taste wines selected by Mark.

Mark is also a winemaker in his own right, he works with some of the best winemakers in California to create extremely small production wines and produces a whole list of high-quality wines.

Join Mark this week at any of the events listed below. Attend the wine tasting event at Miele showroom for wine tasting and canapes this Wednesday, 4 May or enjoy a sit-down dinner at Lily & Bloom. Mark will introduce the wines and share his experiences. After dinner, there is an option to head off to Blind Pig for a cigar, stay at Lily & Bloom to enjoy cocktails or head off to Halo.

Wines to taste:

  • Andreola: Dirupo Prosecco
  • 2009 Penny Wines Pinot Noir
  • 2009 Jared Souza special label Pinot Noir
  • Pisoni: Lucia Chardonnay
  • Kunin Wines; 2006 Syrah
  • L’Enclos Gallen: 2001 Margaux

Wine Tasting with Mark Bright

  • Date: May 4,2011
  • Time: 6.30pm-10pm
  • Venue: Miele Showroom, 24/F AIA Plaza, 18 Hysan Avenue, Causeway Bay, Hong Kong
  • Cost: HK$400 per person

Wine Dinner at Lily & Bloom with Mark Bright

  • Date: May 6, 2011
  • Time: 6.30pm-10.30pm
  • Venue: Lily & Bloom, 6/F & 7/F LKF Tower, 33 Wyndham Street, Central, Hong Kong.
  • Cost: HK$1,000

After dinner drinks at Halo

  • Date: May 6, 2011
  • Time: 11pm till late at Halo

To RSVP for any of the events, call Raiford C.Cockfield III at 5373 9908 or email rai@altruisticwines.com

 

 





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