Montana Winery Wine Pairing Dinner
Meet Patrick Materman, Montana’s regional winemaker this week.
Montana Winery is organizing a wine pairing dinner at Red Soho this coming Friday. To those not familiar with New Zealand wines, Montana is the world’s #1 New Zealand Sauvignon Blanc and Pinot Noir producer and can be attributed for putting New Zealand’s Sauvignon Blanc on the map.
Montana’s Sauvigonon Blanc has won numerous awards from local as well as at an international level scoring high points from Decanter and Wine Spectator for both its Sauvignon blanc and Pinot Noir.
Montana’s vineyards are situation on the Marlborough region, on the global ‘wine belt’ with climates similar to Bordeaux region. This region has a long slow ripening period with sandy soils that are perfect for Sauvignon Blanc, Pinot Noir grapes.
Come join Patrick Materman as he introduces his wine through a scrumptious wine pairing dinner at Soho Red this Friday. Full dinner menu and cost are as follows:
Menu:
Canapes
- Seared yellowfin tuna with mango cucumber salsa
- Smoked salmon with blue crab meat parcel
- Yellowtail tartare with ginger & spring onion
Montana Marlborough Reserve Sauvignon Blanc 2007
First Course
- Jumbo shrimp with fennel salad and saffron dressing
Montana Brancott Sauvignon Blanc 2007
Main Course
- Roasted beef filet wiht root vegetable & wild mushroom consomme
Montana Reserve Pinot Noir 2006
Desserts
- Chocolate layer cake
- Strawberry shortcake
How much?
- HK$488 per person + 10% service charge
Details:
- Date: October 30, 2009
- Time: 7pm
- Venue: Soho Red, 2/f Kinwick Centre, 32 Hollywood Road Central, Hong Kong.
- Seat are limited, so please call for reservations at 8198-0611 or via email RSVP here
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