Wine in China Conference, 5 November 2014

Friday. 31 October. 2014. 2:00 pm

This second annual conference offers a complete experience for wine enthusiasts.

Debra Master of Wine - Wine in China Conference 2014

Wine in China will be making its way back this year, taking place on 5 November 2014 at TKP Wanchai Conference Centre. The annual conference offers the latest maket overview for those who are keen to learn more about the Greater China wine market. It will not only feature debates, interactive panels and workshops with Greater China wine insiders but also local experts who will share their insights on how to enter the market, build a brand, develop trade networks and connect directly with local consumers. Speakers include David Lucas and Simon Hong from ASC Fine Wines, Gregory De’Eb from Crown Wine Cellars, Adolphus Foo from MGM Macau and many more.

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A Tuna Feast at Vasco Restaurant

Thursday. 30 October. 2014. 12:36 pm


Italian gourmet food importer, Longino&Cardenal  celebrated the Balfego tuna in a workshop for chefs and food journalist at Isono Eatery & Bar and Vasco Restaurant yesterday. The Balfego wild bluefin tuna is highly sought after by Japanese and Western chefs and makes excellent sashimi and sushi as it regarded as the best raw fish to eat in the world. These raw bluefin tuna are caught and fed a strict diet of blue fish to maintain a high percentage of fat that gives it its characteristic taste and texture. The 160 kg tuna that was flown in from Spain the day before was massive and is the biggest full tuna to make its way to Hong Kong.

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Hong Kong International Wine & Spirits Fair, 6-8 November 2014

Monday. 27 October. 2014. 10:01 am

A three-day fair all about your favourite wine and spirits.


The Hong Kong International Wine & Spirits Fair, Asia’s premier wine event organized by the HKTDC is back this fall. The fair this year will take place from 6 to 8 November 2014 with over 1,000 exhibitors will showcase wines, whisky, spirits and beers from all over the world. For trade buyers, this is one of the most popular wine and spirits fair of the year with many educational programs, tastings, seminars, forums, conferences and networking events. The last day of the fair is a public day where wine lovers and the public can discover and taste wines from the exhibitors. The fair is open for trade on 6, 7 and 8 November and to the public on 8 November.

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Wine Dinner Featuring Award Winning Italian Wines at Giando Italian Restaurant & Bar

Friday. 24 October. 2014. 9:53 am


Vignette Du Vin is organising a wine dinner featuring wines from organic artisanal wineries from Weingut Thurnhof a winery in Trentino Alto Adige in the North of Italy and Macarico and South of Italy. The wines from Weingut Thurnhof and Macarico are both family estate vineyards that practices organic farming methods and produces high quality wines in smaller quantities.

The wine dinner will be held on Wednesday, 5 November 2014 at 8pm at Giando Italian Restaurant & Bar, wine will be paired with a delicious Italian cuisine and Cosimo Diana, representative of both wineries will guide diners through the wine pairing for the night.

About the Wines

Wines to taste at dinner:

  • Weingut Thurnhof Goldmuskateller Alto Adige DOC 2013
  • Weingut Thurnhof Sauvignon Alto Adige 800 DOC 2013
  • Macarico Aglianico del Vulture DOC, Macari 2012
  • Macarico Aglianico del Vulture DOC, Macarico 2011

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Hong Kong Wine & Dine Festival, 30 October – 2 November 2014

Wednesday. 22 October. 2014. 10:11 am

2014 CCB (Asia) Hong Kong Wine & Dine Festival

The annual Hong Kong Wine & Dine Festival is scheduled this year to kick off on the 30th of October till 2 November (Thursday to Sunday). One of Hong Kong’s biggest epicurean event, the festival boast over 250 stalls offering one of the biggest variety of wines, food and live entertainment. This year the festival will be held at the former Kai Tak Runway.

Organised by the Hong Kong Tourism Board (HKTB) since 2009, this year’s event is free to enter but you have to buy the wine passes to enjoy the wine and food that you can purchase from the stalls. There will be a free shuttle bus service from Tsim Sha Tsui, Kowloon Tong and Lam Tin station.

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